Introduction to Food Safety Modernization Act (FSMA) for Schools

The Food Safety Modernization Act (FSMA) is an important standard for ensuring food safety. In this online course, employees will learn what FSMA is, how to ensure FSMA compliance, who it applies to, who is excluded / exempt, and the history of FSMA and the FDA.

Introduction to Food Safety Modernization Act (FSMA) for Schools

Course Details

Learning Objectives

Full Course

The Food Safety Modernization Act (FSMA) is an important standard for ensuring food safety. In this online course, employees will learn what FSMA is, how to ensure FSMA compliance, who it applies to, who is excluded / exempt, and the history of FSMA and the FDA.

Duration: 26 minutes

Language: EN

Author | Angie Surtani

Results-oriented Leader with 25+ years of experience in the food industry. Proficient in maintaining food safety systems and dedicated to quality and product compliance in accordance with HACCP protocols, Preventive Controls, GFSI standards (SQF, BRC, PRIMUSGFS etc.) and FSMA requirements. Team-oriented approach with management, production leaders, and plant employees to ensure compliance with Food Laws and Regulations as required by FDA, USDA, and third-party agencies.

Trusted by 24,000+ Industry Leaders